Groundnut Kernels — Noviss Venture

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Indian groundnuts (peanuts) — bold, java and TJ varieties; shelled and blanched

Groundnuts (Peanuts)

India’s leading oilseed crop (~25% of total oilseeds). Used for oil, butter, and culinary use; known for high oil content (~40–42%) and rich taste. Primarily Kharif harvest from Gujarat, Tamil Nadu, Andhra Pradesh, Karnataka, and Maharashtra. India produces ~5–8 million tons yearly and exports kernels & oil to EU/US markets.

TypeBold, Java & TJ (Shelled & Blanched)
ColorBrownish
ApplicationFood Industry
Sizes
Bold: 38/42 to 50/60
TJ: 50/60 to 80/90
Java: 50/60 to 80/90
Packaging TypeJute Bag, P.P. Bags
Shelf Life 6–12 Months (Store in cool, dry place)
Packaging Size 25kg, 50kg (standard). Custom sizes available on request.
MOQ1 FCL
Country of OriginIndia

Market trends depend on monsoon, global oil prices, and festive demand, influencing export potential.

Premium Kabuli chickpeas — creamy, uniform size, export grade

Chickpeas (Kabuli Chana)

Premium-grade pulses from select Indian farms; known for rich taste, uniform size, and strong nutrition. Widely used in food processing, culinary dishes, and snack manufacturing for global markets.

TypeChickpeas
ColorCreamy
ApplicationFood Industry
Sizes7mm to 14mm (multiple sizes available)
Packaging TypeP.P. Bags
Shelf Life 12 Months (Store in cool, dry place)
Packaging Size 25kg, 50kg (standard). Custom sizes available on request.
MOQ1 FCL
Country of OriginIndia

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